Turkish Coffee with Mastic takes you to the shores of the Aegean sea, offering you the authentic taste of a coffee typical of the region.
Mastic, a resin from the mastic tree (Pistacia Lentiscus var. Chia) or Çeşme mastic tree (from the Turkish town on the Aegean coast), adds a touch of history and a unique flavour to this coffee. Once a luxury product exported from Constantinople during the Byzantine era, mastic is being rediscovered by modern top chefs for its therapeutic properties and exquisite taste.
Selamlique Turkish Coffee with Mastic is presented in a 125g metal tin, ready to offer you an unforgettable tasting experience.
